Raisins (Vitis vinifera)




Raisin's
Customer’s Myth Kanti Sweets Facts
Raisins cause tooth decay and weight gain. Raisins are loaded with potassium, magnesium, phosphorus and iron. They help in formation of red blood cells, promote blood circulation and reduce the risk of anaemia.
Raisins contain phenolic phytonutrients which are known for their germicidal, antibiotic and antioxidant properties. Thus, raisins prevent tooth decay and helps in achieving germs free gums and strong teeth.
Raisins are a good source of Vitamin-A and protect eyes from vision related problems.
Raisins are richest source of mineral – Boron which benefits the bones.
Raisins contain Resveratol which keeps skin healthy and beautiful.
Raisin's Nutritional value per 100 g.
Principle Nutrient Value Percentage of RDA
Energy 299 Kcal 15%
Carbohydrates 79.18 g 61%
Protein 3.07 g 5.50%
Total Fat 0.46 g 1.50%
Cholesterol 0 mg 0%
Dietary Fiber 3.7 g 10%
Vitamins
Folates 5 µg 1%
Niacin 0.766 mg 5%
Pantothenic acid 0.095 mg 2%
Pyridoxine 0.0174mg 13%
Riboflavin 0.125 mg 10%
Thiamin 0.106 mg 9%
Vitamin A 0 IU 0%
Vitamin C 2.3 mg 4%
Vitamin E 0.12 mg 1%
Vitamin K 3.5 µg 3%
Electrolytes
Sodium 1 mg 11%
Potassium 749 mg 16%
Minerals
Calcium 50 mg 5%
Copper 0.318 mg 35%
Iron 1.88 mg 23%
Magnesium 7 mg 2%
Manganese 0.299 mg 12%
Phosphorus 101 mg 15%
Selenium 0.6 µg 1%
Zinc 0.22 mg 2%
Phyto-nutrients
Carotene-α 0 µg ..
Carotene-β 0 µg ..
Crypto-xanthin-β 0 µg ..
Lutein-zeaxanthin 0 µg ..